Wednesday, July 8, 2020

The Bromance Book Club

A group of men who secretly rely on romance novels to inspire them in their lives? Seriously??
In this smart, snarky rom-com, an out-of-work pastry chef and a nightclub owner set out to take down a celebrity chef who's a sexual predator.
The Bromance Book Club, the first in this edgy rom-com series, focused on Thea Scott's marital woes with her husband, Gavin--a professional baseball player who led a book club where accomplished Nashville men covertly discuss romance novels. In the second installment, Thea's headstrong, sarcastic sister, Olivia "Liv" Papandreas, takes the lead.  

Distrustful of men, single Liv works as a pastry chef at an upscale restaurant owned by celebrity chef Royce Preston. Liv's world is turned upside down when Braden Mack, a local nightclub owner--and member of the Bromance Book Club--comes to dine at the restaurant. In an effort to impress his latest conquest, Mack orders the restaurant's signature dessert--a $1,000 chocolate cupcake featuring edible gold ornaments and served with a 24-carat-gold spoon. When Liv drops the pricey cupcake into the lap of Mack's new lady friend, her career plummets. Matters grow worse when Liv later witnesses Royce forcing a female staffer into a compromising position. Mack's empathy for Liv's sudden unemployment, coupled with news of Royce's predatory behavior, urges him to ally forces with Liv and members of the book club to take down Royce. Inspired in their quest by wisdom gleaned from a dark romantic suspense novel, the book club members also coach Mack on how romantically to woo jaded Liv.

The quick-witted banter between Liv and Mack rises like cream to the top of this smartly conceived romance. In Undercover Bromance, Lyssa Kay Adams dishes up snarky, high-octane laughs, serious themes and delicious plot twists.

UndercoverBromance (Bromance Book Club #2) by Lyssa Kay Adams

Berkley, $16.00 Paperback, 9781984806116, 352 pages

Publication Date: March 10, 2020

To order this book on INDIEBOUND, link HERE

NOTE: This review is a reprint and is being posted with the permission of Shelf Awareness. To read this review on Shelf Awareness: Reader's Edition (March 24, 2020), link HERE